Ampalaya Con Carne

Ampalaya Con Carne is a Filipino dish known for its unique combination of bitter melon (ampalaya) and savory beef (carne). The dish is both flavorful and nutritious, offering a delightful contrast of tastes and textures. It is a simple, easy-to-make, and delicious dish featuring a nutritious ampalaya and a tender and succulent beef

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Ingredients

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Step 1. Combine the Lumpia filling

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Step 1. Combine the Lumpia filling

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Serve with your favorite dipping sauce.

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Ampalaya Con Carne

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Ampalaya Con Carne

Ingredients

Step 1. Combine the Lumpia filling

Step 1. Combine the Lumpia filling

Prepare the bittermelon.

Prepare the bittermelon.

Step 1. Combine the Lumpia filling

Step 1. Combine the Lumpia filling

Marinate the sliced beef.

Marinate the sliced beef.

Serve with your favorite dipping sauce.

Serve with your favorite dipping sauce.

Enjoy!

Enjoy!

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