SALTED EGG PASTA
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Salted egg pasta is a type of pasta dish using salted eggs as the main ingredient in the sauce. This dish is savory and cheesy. It is inspired by Italian cuisine by using raw beaten eggs with cheese as a sauce. This pasta sauce is simply made with whole eggs, salted eggs, and parmesan cheese.
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INGREDIENTS
FULL RECIPE
COOK THE PASTA ACCORDING TO THE PACKAGE INSTRUCTIONS
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