Recipe Inspiration

Ginisang Munggo With Ampalaya

Ginisang Munggo With Ampalaya is a nutritious and delicious recipe that combines the nutty and earthy flavors of mung beans with a slightly bitter taste of ampalaya (bitter melon) in one savory dish. It's a comforting and satisfying main dish that is usually paired with rice for any meal of the day.

Ginisang Munggo With Ampalaya

Step 1. Combine the Lumpia filling

Prepare the bittermelon.

Cook the mung beans until they are tender, this may take 20-30 minutes.

Cook the aromatics. Combine them with mung beans. Cook the bittermelon, shrimp and leafy greens.

Serve with your favorite dipping sauce.

Enjoy!

Ready to serve!

Ready to serve!