Squid Adobo

This tasty Squid Adobo (Adobong Pusit) takes a delightful twist with its tender squid that absorbs flavors from the marinade and incorporates its ink for intense adobo flavor. This rich, savory, and tangy dish is easy to make a perfect idea for busy weekdays.

Clean the squid.

Marinate the squid.

Saute the aromatics.

Add the marinated squid, red chili and jalapeno.

Simmer until the squids are tender. Adjust your seasoning accordingly.