Recipe Inspiration

Ginisang Gulay

Ginisang Gulay

Ginisang gulay in Tagalog, or sauteed vegetables are a nutritious, savory, and tasty Filipino dish. It is cooked with squash, eggplant, okra, ampalaya, string beans, garlic, onion, and tomatoes and seasoned with shrimp paste. Making this healthy dish in 30 minutes requires little time and effort.

Prep Time: 5 Min

Cook Time: 50 Min

Ingredients: 3 large ripe bananas  6 tablespoons melted butter 2 large eggs 1 teaspoon vanilla 1 teaspoon baking soda ½ teaspoon salt ½ cup granulated sugar 1 ½ cups all-purpose flour

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Saute onion,  garlic and tomatoes. Add the meat and cook until light brown

Cook the beef

Step 2

Add the shrimp paste

2

Full recipe here

Bake at 350F preheated oven for about 50 minutes to an hour.

Add the yellow squash and cook for 3-5 minutes.

FUll recipe HERE

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