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Orange Chicken Tofu

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Orange Chicken Tofu

Orange Chicken Tofu is one of the best vegan versions of the signature Panda Express dish, Orange Chicken. With crispy tofu tossed in sticky-sweet and sour orange sauce. Enjoy this 15-minute Orange Tofu recipe for a busy weeknight meal.

Prep Time: 5 Min

Cook Time: 50 Min

Ingredients: 3 large ripe bananas  6 tablespoons melted butter 2 large eggs 1 teaspoon vanilla 1 teaspoon baking soda ½ teaspoon salt ½ cup granulated sugar 1 ½ cups all-purpose flour

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What You Need

Step 1

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Press down the tofu to drain excess water content.

Cook the beef

Step 2

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Saute onion and garlic. Cook the meat

Slice the tofu into a dice and coat it with cornstarch with salt and pepper mix.

Full recipe here

STEP 3

Pan-fry the tofu until crispy and golden brown.

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Step 4

Make the orange sauce in a bowl.

In a skillet, pour the orange sauce and let it thicken in medium heat, stirring often.

Step 5

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Add the fried tofu and stir until it is well coated into the thicken orange sauce. Taste test and adjust the seasonings.

Step 6

FULL RECIPE

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