This crispy tofu is coated with a Sweet, Sticky Sesame Tofu glaze. The end result is a slightly crisp, sweet, sticky, salty, and savory tofu dish that’s super filling, satisfying, and packed with plant-based protein! This tofu dish comes together in less than 15 minutes, is perfect for busy weekdays, and is packed with flavors.

Prep Time: 5 Min

Cook Time: 50 Min

What You Need

Step 1

Press down the tofu to drain excess water content.

Cook the beef

Step 2

Saute onion and garlic. Cook the meat

Slice the tofu into a dice and coat it with cornstarch with salt and pepper mix.


Pan-fry the tofu until crispy and golden brown.

Step 4

Prepare the sweet, sticky and sesame sauce in a bowl.

In a skillet, pour the prepared sauce and let it thicken in medium heat, stirring often.

Step 5