Apple Spring Roll (Apple Turon)
Apple Spring Roll (Apple Turon) is a delicious and popular dessert or snack that features diced apples wrapped in a thin pastry wrapper, typically made from spring roll or egg roll wrappers. They are often served as a sweet treat and can be found in various cuisines, including Asian and Western.
Equipment
Mixing Bowls
skillet
Ingredients
Apple Pie Crust Dough
- 5 medium apples
- 1½ tablespoons cinnamon powder
- ¾ cup brown sugar
- 12 pieces lumpia wrapper
- 1 cup cooking oil for frying
Instructions
- Peel, core, and slice the apples into thin strips or small cubes. Toss the apples in a mixture of sugar and cinnamon. Let it sit for 10-15 minutes. It will produce some moisture. Drain the liquid moisture and reserve it to make caramel sauce.
- Separate lumpia wrappers carefully. Be sure to thaw them if they are frozen. Cover them with a cloth to avoid drying.
- Take a spring roll wrapper in a diamond shape and put some apple mixture about 1-2 tablespoons to the lower end of the wrapper. Fold the left and right sides towards the middle and keep rolling up. Wet the top edge of the wrapper with a dab of water to seal completely. Repeat the process until everything is finished.
- Heat oil in a frying pan or deep fryer and fry the spring rolls until they are golden brown and crispy on each side.
- Pour the reserved apple juice moisture from the apples into a pan. Let it simmer until it slightly thickens like a syrup. It should turn in an amber color.
- Coat the fried apple spring roll with the caramel syrup. Serve while it is slightly warm and crispy.
Notes
Recipe Notes:
- Maintain consistent medium-high heat when frying. This will help to achieve crispiness and prevent the Apple Pie Spring Roll from absorbing too much oil.
- Make sure you're using fresh, good-quality wrappers, and handle them carefully to prevent tearing or holes that could let oil inside the apple filling.
- Store the leftover fried apple cinnamon turon in an air-tight container in the refrigerator for up to 3 days.
- To reheat, you can use an air-fryer or pan-fry them in hot oil until crispy and heated thoroughly.
Nutrition
Serving: 12servingsCalories: 262kcalCarbohydrates: 25gProtein: 0.4gFat: 19gSaturated Fat: 1gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gTrans Fat: 0.1gCholesterol: 0.1mgSodium: 10mgPotassium: 105mgFiber: 2gSugar: 21gVitamin A: 44IUVitamin C: 4mgCalcium: 26mgIron: 0.3mg
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