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Home » Turon (Banana Spring Roll)

Turon (Banana Spring Roll)

July 20, 2022 by Jomelyn 7 Comments

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Turon is a banana spring roll that is popular as a street food dessert in the Philippines. You are going to love this as a sweet snack or dessert because it is crunchy, perfectly sweet, and comes together in less than 30 minutes with minimal and affordable ingredients.

Finish dish of turon

Banana Turon or also known as banana spring roll because it uses the same wrapper and is folded as crispy pork lumpia and beef lumpia. This plantain egg roll is fast and easy to fry. It is freezer friendly and can be frozen to keep it longer.

Sliced banana lumpia.

Storage Tips

  • Refrigerator – Transfer the leftover lumpia into a container with a lid and store in the refrigerator for up to a week.
  • Freezer – Transfer uncook turon in a freezer-friendly container. It will stay good and last for up to 5 months in the freezer if stored properly.

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Finish dish of turon.

Banana Spring Roll (Turon) Recipe

Jomelyn Mauermann
Turon is a banana spring roll that is popular as a street food dessert in the Philippines. You are going to love this sweet finger snack or dessert because it is crunchy, perfectly sweet, and comes together in less than 30 minutes with minimal and affordable ingredients.
5 from 6 votes
Print Pin
Prep Time 10 mins
Cook Time 10 mins
Course Dessert, Snack
Cuisine Asian, Filipino
Servings 12 servings

Equipment

  • 1 large skillet or frying pan

Ingredients
  

  • 6 large ripe plaintain or ripe saba
  • 24 pieces lumpia wrapper
  • 1/2 cup granulater sugar
  • 1 cup brown sugar
  • 1 cup cooking oil

Instructions
 

  • Slice plaintain into four pieces. Dip the sliced plaintain into the granulated sugar.
  • Set a wrapper in a diamond shape and put a sliced of plaintain to the lower end of the wrapper. Fold the left and right sides towards the middle and keep rolling up. Wet the top edge of the wrapper with a dab of water to seal completely. Repeat these process until everything is finish.
  • Heat about 1-2 inches of cooking oil in a frying pan over medium heat. Fry turon in batches until crisp and golden brown. Make sure to flip each side of the turon to cook evenly.
  • Caramelize the sugar over medium heat with four tablespoon of cooking oil, swirling the pan occasionally. Remove from the heat when it reaches a deep amber color.
  • Coat the turon with the caramelized sugar. Alternatively, you can drizzle the hot caramel over them. Enjoy!
Keyword banana lumpia, Turon
Tried this recipe?Let us know how it was!

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Filed Under: Dessert

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Reader Interactions

Comments

  1. Sharika

    July 22, 2022 at 7:26 pm

    I tried this turon recipe because your beef lumpia and crispy lumpia are all the best and this one is the same.

    Reply
  2. Sharika

    July 22, 2022 at 7:27 pm

    5 stars
    I tried this turon recipe because your beef lumpia and crispy lumpia are all the best and this one is the same.

    Reply
  3. Veronica

    July 23, 2022 at 9:58 pm

    5 stars
    Perfectly sweet treat and snack in one dish! I keep making your turon recipe for my friends and family.

    Reply
  4. Skyler

    July 29, 2022 at 7:35 am

    5 stars
    This is delicious and perfect for every occasions. Thanks for the yummy recipe.

    Reply
  5. Jaya

    July 29, 2022 at 12:24 pm

    Yummy recipe. It is crispy and balance sweet with bananas.

    Reply
  6. Jaya

    July 29, 2022 at 12:25 pm

    5 stars
    Yummy recipe. It is crispy and balance sweet with bananas.

    Reply
  7. Jaya

    July 29, 2022 at 12:25 pm

    5 stars
    Yummy recipe. It is crispy and balance sweet with bananas.

    Reply

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Hi, my name is Jomelyn, and nice to meet you! I am a wife and a busy mom of a 5-year-old sweet little boy. 

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